Michael Saunders is a consultant and entrepreneur, helping organizations use information more effectively.
Michael is originally from Queens, New York and remained there through high school. He returned to New York after attending Harvard College, until testing the West Coast for a couple of years to attend Stanford Graduate School of Business.
After graduation, he succumbed to the allure of the big city once again, before giving in and finally settling in California.
Michael and Leslie, his wife of over 30 years, live in the lovely Willow Glen section of San Jose with their two kittens Skylar and Shadow.
Currently, Michael is developing the Social Enterprise Network.
During the Global Green Growth Forum in Copenhagen, World Resources Institute (WRI) announced the launch of a process to develop a global standard for measuring food loss and waste.